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Gluten-Free Oat Flour Product Details

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FAQ’s

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Gluten-Free Oat Flour uses

Try our Blueberry Oat Hot Cakes Recipe

This is a great meal to jump-start your day. Blueberries are a superfood, they offer numerous benefits to your health, by boosting your brain power, strengthening your bones, and promoting overall wellness. These blueberry oat hot cakes are tasty and nutritious, as they will keep you feeling energized and feeling full longer.

 

For alternative ingredients used for the recipe below, we suggest you add your favorite toppings; a different variety of berries, raw dark chocolate, lemon zest, orange zest, raw coconut flakes, nuts, or your favorite nut butter.

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    What's kind of recipes is gluten-free oat flour used for?

    This flour can be added to any recipe or used as a substitute for baking, pancake replacement, or as a thickening agent for gravies and soups!

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    product details

    What's the gluten-free oat flour shelf life?

    In it’s dried state, our gluten-free oat flour has a 6-month shelf life. It is recommended to use an airtight container or canister for storing food for longer and more stable shelf life.

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    What makes the gluten-free oat flour simple & sustainable?

    Whether you are following a gluten-free diet or looking for an alternative to processed foods with preservatives or fillers, we carefully source our ingredients locally that are derived 100% from plants.

     

    As a company, we support animal-free food consumption, reducing 73% of our carbon footprint, and promoting sustainability by using eco-friendly materials that can be re-used and recycled.

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    Each Order Made With ❤️

    We use high-quality locally sourced superfood ingredients in our gluten-free oat flour, such as gluten-free oats, which are rich in nutrients, including both soluble and insoluble fiber, protein, and vitamins/minerals, which may benefit overall health.

    Raw  •  Vegan  •  Gluten Free  •  Keto-Friendly  •  Sodium-Free    No Preservatives  •  High in insoluble/soluble fiber    Complete protein  •  Omega 3-Fatty Acids 

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    Net weight

    Our gluten-free oat flour products are measured by weight not by volume. You can be assured of proper weight even though some settling of contents occurs during shipping and handling.

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    custom orders, wholesale, re-orders

    Looking for locally sourced sustainable and healthy food to sell at your marketplace?

    We offer eco-friendly and convenient food options. It is exciting to promote sustainability by using recyclable and reusable materials. Join businesses across the country in offering Jaclyn Creations products at your shop, cafe, or boutique.

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    allergen warning

    Allergy Warning

    Manufactured in a facility that also processes: peanuts, tree nuts, wheat, soy, and milk, we cannot guarantee that any of our products are 100% safe to consume for people with tree nut allergies.

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